Winner Jennifer Adcock and seven lucky guests will be wined and dined with shrimp, frog legs, figs and other seasonal Louisiana delights on August 1 at E's Kitchen in Parc Lafayette. Hundreds entered for a place at Lafayette's most delicious dining event, featuring the culinary mind-meld of seven innovative Acadiana chefs, as part of our annual promotional contest in partnership with the EatLafayette campaign.
Featured chefs include Indulge pastry chef Tuesday Sunshine, Charley G’s executive chef Holly Goetting, Mortar and Pestle owner/chef Hannah Ellaham, Saint Street Inn chef Ashley Roussel, Dark Roux owner/chef Ryan Trahan, Social Southern Table and Bar chef de cuisine Kyle Waters III and E’s owner/host Paul Ayo. Adcock will also receive a commemorative poster signed by the chefs and the opportunity to watch some of Acadiana’s top chefs in action. Wine pairings will be provided by Schilling Distributing.
Friends, don't let your jealousy get you down. Enter next year for your chance to eat at Lafayette's best table.