Presented by Lee Michaels & Three Olives Vodka, the Acadiana Symphony Orchestra and Conservatory of Music and Louisiana Restaurant Association is bringing back the sellout event, Death by Chocolate.
Death By Chocolate is a culinary competition featuring chocolate inspired dishes and a jewelry raffle. Participants will enjoy and vote on their favorite savory and chocolate inspired dishes by area chefs. Mixologists from around town will showcase their talent with specially made chocolate cocktails and guests will vote to decide who goes home with the coveted prizes.
Guests will also have the opportunity to bid on extraordinary silent auction items and get ready for a little friendly competition during the Live Auction, hosted by none other than Bob Dunn!
Entertainment throughout the evening will be provided by the ASO Jazz Trio, and many more surprise treats.
Death By Chocolate will be held Monday, Nov. 14 at 6:30 p.m. at Le Pavilion. For details on the event and tickets, visit www.AcadianaSymphony.com or find them on Facebook.