May 6, 2016 12:37 AM
On the holiday celebrating Mexico’s defeat of the French in 1862, a German biergarten opened in Downtown Lafayette ...
May 2, 2016 12:46 AM
Bread & Circus overhauls its identity from attention-deficit Cajun eatery to streamlined pizzeria ...
April 1, 2016 05:40 PM
Why do you think it took so long for Lafayette to get a poboy festival all its own? Is it because we think of ourselves as more of a boudin town? ...
April 1, 2016 05:32 PM
Whatever grammatical/metaphysical properties are expressed by nachos, the same would be said of tajadas ...
April 1, 2016 05:20 PM
A dear friend of mine has long sung the praises of a misfit genre of dining he calls “food piles.” ...
March 28, 2016 11:37 AM
Create your own from the all fresh ingredients available or chose from seven signature pizzas ...
March 1, 2016 02:54 PM
An experienced food maker can work through layers of food regulation, but health codes are still not keeping up with food trends ...
March 1, 2016 02:48 PM
When a dish is 1) prepared to order 2) appears to contain vegetables chopped on site and 3) is not General Tso’s chicken, I’ll wave my Louisiana Press Association card and declare it to be authentic ...
March 1, 2016 02:43 PM
This Lent I gave up caring. That’s easy when you’re already pre-cocked with nihilism, swatting away any floating notions of goals or life-fulfillment ...
Feb. 1, 2016 10:56 AM
What's eating me ...

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