Sept. 3, 2010 05:08 PM
What is good for coastal restoration is killing the state's oyster beds. What is good for coastal restoration is killing the state's oyster beds.That's the complaint from oystermen, who are asking that the state scale back the freshwater diversion ...
Sept. 2, 2010 04:58 PM
While the Louisiana Department of Health and Hospitals and the National Oceanic and Atmospheric Administration have been reporting a mostly clean bill of health for Gulf of Mexico seafood, oysters have been a bivalve of question. While the Louisiana ...
Sept. 2, 2010 03:17 PM
Lafayette makes a guest appearance in the annals of the New York Time's Frugal Traveler this week. Lafayette makes a guest appearance in the annals of the New York Time's Frugal Traveler this week. It's always interesting being a tag-along-tourist ...
Aug. 31, 2010 03:58 PM
The Louisiana alligator industry is about to take another one in the teeth. The Louisiana alligator industry is about to take another one in the teeth. In another hit for the industry, global prices for skins, for the second year in a row, have fallen ...
Aug. 30, 2010 05:01 PM
The Vince Marinello circus is coming back to town. The Vince Marinello circus is coming back to town. Actually it's going to the 3rd Circuit ...
Aug. 27, 2010 04:53 PM
Sunday, August 29 marks the five year anniversary of Hurricane Katrina. Sunday, August 29 marks the five year anniversary of Hurricane Katrina. I recently talked with a friend from New Orleans who sought shelter under my roof that night. I had ...
Aug. 26, 2010 03:51 PM
Jambalaya stuffed in a crepe for breakfast? Turtle cappuccino with truffle spuma and cubes of sherry gelée? Let's just say I remain curiously skeptical. The chef's a little out there too. Rick Tramonto, a James Beard Award-winning chef, formerly ...
Aug. 25, 2010 06:00 AM
StackedDeconstruct a sushi roll and what do you get? Sutakku, a small stack of rice on the bottom, a flourish of cucumber, fish, crunchies and smelt roe in a small tower on top. That's the new gorgeous presentation of our addiction to raw fish and rice ...
Aug. 24, 2010 10:40 PM
The AcA atrium, theater and café are in the home stretch of construction, anticipating a fall grand opening. Wednesday, Aug. 25, 2010Written by Mary Tutwiler MEETINGSThe Acadiana Center for the Arts hosts an introductory meeting for individuals, organizations ...
Aug. 24, 2010 04:25 PM
Deconstruct a sushi roll and what do you get? Sutakku, a small stack of rice on the bottom, a flourish of cucumber, fish, crunchies and smelt roe in a small tower on top. That's the new gorgeous presentation of our addiction to raw fish and rice ...

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