July 15, 2014 10:00 AM
The best part of childhood, but without the crust Photos by Kari Walker Clockwise: Lemon-strawberry sha'bang, Granny's apple pie, Tiramisu, Peanut Butter Jelly Time Summertime as a child often meant making your own sandwich ...
July 11, 2014 05:00 AM
Grab this Friday special at everyone's favorite Saint Street sandwich stop Olde Tyme Grocery knows a thing or two about what makes a poboy one of the best simple meals around: Put meat or seafood between two pieces of Langlinais French bread ...
July 10, 2014 05:00 AM
Seared Ahi tuna, greens and a spicy Asian sauce ready for lunch Downtown Tucked Downtown across from Parc International sits Legends Annex, a popular hangout and lunch spot. The Annex is known for its casual menu of burgers, wraps, salads and ...
July 8, 2014 05:00 AM
Go beyond glaze with revamped classics to start your morning If you want to be liked by all at the office, make a morning stop at Cajun Market Donut Company for a dozen reasons to be happy. While this Pinhook Road donut shop and coffee spot does ...
July 3, 2014 05:00 AM
Jamaica meets Louisiana on Verot School Road If a tropical vacation isn't in your summer plans, but you wish it was, then stop in Bon Temps Grill on Verot School Road and order the Cajun Jerk chicken for flavors of Louisiana with the influence ...
July 1, 2014 01:17 PM
Sweet onions, salty cheese and a soft Evangeline Maid bun There's a reason Judice Inn has been dubbed "the best hamburgers in town" since opening in 1947 - is it the sauce or the perfect meat-to-bun-to-cheese ratio? We think it's both. The joint's ...
July 1, 2014 09:45 AM
Go inside the Jolie's kitchen with Executive Chef Greg Doucet Photos by Robin May Jolie's Louisiana Bistro Executive Chef Greg Doucet may be only 26 years old but is proving he can hold his own in the kitchen. The young chef ...
July 1, 2014 09:45 AM
You and seven friends could be treated to the INDEats and EatLafayette Chef's Table Experience. As part of this year's EatLafayette dining campaign, the Food, Wine, Beer and Spirits Experience will take place throughout Lafayette ...
June 30, 2014 11:04 AM
A crispy fried tortilla jam-packed with seafood and Mexican flavors Coyote Blues is an original culinary treat - it's Mexican with a little Louisiana twist. Using only fresh ingredients, they handcraft Mexican food with their own unique, flavorful ...
June 27, 2014 11:00 AM
Fragrant basil and refreshing watermelon blend with fresh fish Charley G's is known for tender beef cooked over southern hardwoods, but don't miss the equally divine seafood dishes prepared in a similar fashion. The wood grilled mahi mahi dish ...

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