The long-awaited restaurant will soon be dishing out "a morning ritual that's anything but routine." Brick & Spoon has announced it will open its doors Wednesday after months of teasing us with its enticing menu and famed Bloody Mary bar.
"We're trying to bring the old Louisiana style feel of everything combined with the new, modern look of the breakfast scene, something a little more lively than your normal breakfast, brunch and lunch," says co-owner Ryan Trahan. "We want it to be a place where you can come with your colleagues or your friends and also come with your family, have a few drinks and enjoy a nice brunch. We want people to feel comfortable but also be inspired by what we do."